At the heart of this machine is a dual boiler heating system. The boiler, for the espresso shot, is PID temperature controlled, while a separate steam boiler offers instant and powerful steam on demand. So you can extract your shot at the right temperature, delivering optimal flavor, while simultaneously steaming your milk.
Experience third wave specialty coffee at home, made possible by the 4 keys formula
Our espresso machines are designed to use the right dose of freshly ground beans, ensure precise temperature control, optimal water pressure and create true microfoam milk essential for latte art. You're only a touch away from getting the 4 keys formula used by professional cafe machines.
The Dual Boiler heating system delivers simultaneous extraction & steam and a heated group head
The stainless steel boilers and heated group head are controlled with PID temperature control to bring water to the precise temperature to extract maximum flavor potential, shot after shot.
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